August Workshop 2025 - Sacher Torte mounted cake

In this workshop, you will learn how to make your own Sacher cake. The Sacher torte—the cake that inspired the name of my business—deserves to be shared. This cake workshop is a bit more technical than my previous workshops and requires a bit more experience in pastry making. I highly recommend it to those who already have some practice and knowledge in pastry, but it is still open to motivated beginners who want to learn.

Later in the workshop, you will use piping tips and pastry bags to decorate your own cake. The Sacher torte contains pork gelatin.

Level: Intermediate (adults only)

Language: English or French

During the classes, you will:

1 - Bake a Sacher chocolate cake base.

2 - Watch a demonstration of marinated apricots (filling).

3- Watch a demonstration of 70% chocolate whipped ganache.

4- Demonstrations of decoration and mirror glaze.

6- Decorate your own cake, use and learn how to work with pastry bags and tips.

What is included and provided in the workshop:

1. Aprons

2. Recipes (to take home with you along with your cake)

3. Equipment and materials

4. Ingredients

Each person has their own cake to take home that serves 6-8 people.