Description:

Plain cheesecake, gluten-free almond crust, whipped grapefruit ganache, grapefruit jelly and segments, lychee pastry cream and timut pepper. Ruby Red chocolate decoration.

Portions:

Available in individual portion and in 4 to 6 people format.

Allergens:

Gluten-free product, contains eggs and dairy products.

May contain traces of all types of nuts, peanuts and sesame seeds.

Conservation:

Store the cake in the fridge until ready to serve. Keeps for 3 days. We strongly recommend purchasing your cake on the day it will be tasted.