February 2025-Vintage cake with piping techniques

In this workshop, you will learn to make your own vanilla, lychee, and lemongrass cake. Later in the class, you will use 4 to 5 different piping tips and discover vintage icing techniques to decorate your cake.

For the Valentine's Day weekend, we will make exactly the same recipe, but using a heart-shaped cake that you will decorate and take with you.

Level: Beginners and intermediate (adults only)

Language: English or French 

During the classes, you will assist with:

1 - Baking a vanilla cake base in teams.

2 - The demonstration of lychee pastry cream.

 3- The demonstration of the whipped ganache with lemongrass.

4- The demonstration of the assembly of the ingredients

5- Assembling the cake yourself.

6- Decorating your own cake, use and learn how to work with pastry bags and tips.

Each person has their own cake to take home which serves 6-8 people.